Astrid’S Sauce

Ingredients

3/4 cup barbecue sauce
1 cup olive oil
1/4 cup lemon juice
dash worcester sauce
dash honey
1/2 tsp. salt
1/2 tsp. pepper
3 cloves garlic
2 tsp. paprika
1 bay leaf
1 tsp. dried basil
1 tsp. dried rosemary
2 tsp. crushed dried peppers

Instructions

1) Blend together, heat gently & cover shrimp.